Researchers Map Law of Variations in Plant Roots

Researchers map law of variations in plant roots

It has long been one of the best kept secrets in the underground world: What determines the variation in form and function of plant roots? An international team of researchers, led by scientists from Wageningen University & Research and the German Center for Integrative Biodiversity Research in Halle-Jena-Leipzig, has revealed the strategies that roots use to invest in their tissues: do-it-yourself or outsourcing. In Science Advances they present a new framework that allows us to understand the variation in form and function in roots. “It felt like discovering a hidden treasure.”

Plants, like many other organisms, follow rules of economics when investing in their tissue. The currency is not money, but carbon and nutrients. This economics gradient flows from ‘live fast, die young’ such as the Lathyrus or ginkgo, to ‘slow and steady’ as the oak does. This economic theory works well for leaves. It was long assumed that the same principle applied to the roots, but researchers’ efforts to deliver proof, failed repeatedly.

This problem has now been solved using a database of root characteristics of 1781  from around the globe. In addition to the classical “fast-slow” gradient, there is a second, independent axis that is essential in understanding the form and function of plant roots. This axis is the “operational” gradient for nutrient uptake. It goes from a do-it-yourself strategy with many thin roots, such as followed by the cuckoo flower, to a policy of outsourcing, such as the onion. The onion collaborates intensively with , forming a partnership of roots and fungi (mycorrhiza). “Roots that work together with fungi must make room for an ‘exchange counter’ – sugars go from the plant to the fungi and nutrients go the other way around. That ‘counter’ takes up space in the outer cells of the root, which are therefore thicker than in ‘do-it-yourselfers,'” says Prof. Liesje Mommer of Wageningen University & Research. “This new operational axis shows how roots have different ways of functioning.”

This new framework for understanding variations in root characteristics offers recommendations to better understand the way roots work. This insight is useful in future research to predict the subterranean plant response to changing , or to launch new breeding programs.

Professor Liesje Mommer on how the project was started: “It was a collaboration between renowned researchers from Europe and the United States, during an inspiring workshop in Leipzig. We knew a treasure was buried underground near the plant roots, and that finding it required collaboration. Each of us had a piece of the puzzle, but no-one had the whole picture. There it is: You can do it alone, or work together. Plants are just like humans.”

Source: https://phys.org/news/2020-07-law-variations-roots.html

NUTROGENE Fertilizers Reduces Nitrous Oxide Emissions

Nitrous oxide is emitted not only from industrial areas, transportation but in agriculture as well. In agriculture, nitrous oxide is emitted when Nitrogen is applied to the soil (predominantly through the continuous use of nitrogen based fertilizers). Nitrogen is absorbed by the plants but most of it is lost through Volatilization, Nitrification, Runoff (into waterways) and Leaching. Volatilization accounts for as high as 50% of the total N applied (Harisson and Webb, 2001; Cai et al., 2002).

Nitrous oxides enhances the greenhouse effect with a global warming potential of up to 300 times greater than that of carbon dioxide (CO2) over a spread of 100 years (Forster et al. 2007).

NUTROGENE Fertilizers (with Nitrogen Stabilizers) hold the Nitrogen longer in soil, giving the plants ample time and more opportunity to absorb as much Nitrogen as they can.

NUTROGENE Fertilizers help reduce greenhouse gas emissions by limiting nitrous oxide emissions by preventing nitrogen volatilization.

The use of NUTROGENE Fertilizers further help reduce over-usage of nitrogen based fertilizers by farmers, thereby helping them minimize expenditures on fertilizers.

#fightcropmalnutrition

Fighting Crop Malnutrition

We at BULWARC Technologies, Incorporated are working together with the local farmers and vegetable growers fight crop malnutrition by introducing quality products that can assure them of a return on their investments. Today we are launching our organic Microbial Inoculant designed to protect every crop against soil borne diseases.

Introducing our very own BIOZIM Microbial Inoculant – 100% organic. One of BIOZIM’s specialty is the control of Fusarium Wilt in tomatoes, eggplants and other crops. Biozim does not only protect these crops but helps them produce more marketable fruits that are uniform in size. It also increases the number of pickings per growing cycle.

For more information, you can email us at customer.care@bulwarc.com or call us at +6349 576 1460 so we can create a sustainable solution for a better quality and better yield.

The Acadian Bioswitch Technology

Finally, a breakthrough in providing “Solutions for Better Quality, Better Yield” by addressing crop malnutrition. Bulwarc Technologies, Incorporated has officially partnered with the experts, Acadian Seaplants, Limited of Nova Scotia, Canada. Now, Filipino Farmers have a new tool to fight crop malnutrition. A new Hope for agriculture.

A Proprietary technology developed by Acadian Seaplants, Limited, the BioSwitch Technology helps plants fight environmental stresses. This is the Future of Philippine Agriculture Today!

Certified organic by globally accrediting organizations, TOGGLE BioStimulants will soon be available in the Philippine market.

Find out more…

Contact us at customer.care@bulwarc.com

One of the Best Practices in Growing Crops

Let me share with you this video which illustrates one of the best practices in growing crops – sharing. (no copyright infringement intended; credits to the owner)

In order to grow healthy crops and achieve a bountiful harvest, the practice of using similar package of technologies among farmers is pragmatic.

Healthier crops mean more food on our table.

Coupled with this, we are introducing to the Filipino Farmers – our Frontliners in Agriculture – the concept of nutrient fortification of our crops. Substantial nutrients in the food we eat will boost our immune system which we need to combat COVID-19.

Healthier crops mean more nutritious food on our table.

Join us in our fight against crop malnutrition.

To know more how to share to our Farmers, contact us via email: customer.care@bulwarc.com

#fightcropmalnutrition